The Culinary School at Eva's Village
IMPORTANT NOTICE
The Culinary School at Eva’s Village has been restructured to resume training.
Caring for our community members while protecting their health and safety during the COVID-19 pandemic is our first priority. The students whose training was interrupted by COVID-19 will return in smaller groups to complete their coursework, while maintaining social distancing and COVID-19 precautions. We remain committed to caring for our culinary school students and alumni as they try to navigate these uncertain times. Visit this page and our social media pages for updates and information. Call 9 73-314-1272 or visit our update page to check program status.
Please click here to view The Culinary School at Eva’s Village’s REOPENING PLAN.
Please click here to view The Culinary School at Eva’s Village’s REOPENING PLAN.
About The Culinary School
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The Culinary School at Eva’s Village was established in 2013 as a private vocational school certified by the Departments of Education, Labor & Workforce Development. The focus of the six-month program is to train and place students in culinary careers. Financial aid is available. View our flyer.
Students earn a certificate of completion and ServSafe® Certification. Job Placement
The Culinary School at Eva’s Village boasts a 96% job placement rate. Throughout the semester, students engage in work readiness exercises including resume building, interviewing and job retention skills.
Wells Fargo Stories: Changing lives, one future chef at a time
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Students work their way through five modules, guided by Professional Chef Instructors in a state-of-the-art training kitchen.
Questions? Email Student Services or call us at 973-523-6220 x 253
Eva's culinary students create "Flavor of the Falls" menu, inspired by Paterson's history
Read about our Culinary School in the news.
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