The Culinary School at Eva's Village
NOW ACCEPTING APPLICATIONS FOR JANUARY 2022
Our six-month program has resumed training students in smaller, socially-distanced classes. The Culinary School at Eva’s Village has restructured the classroom so all COVID-19 safety precautions are taken. If you have any questions about starting your culinary career, please call the Student Services Office at 973-314-1353.
Please click here to view The Culinary School at Eva's Village COVID-19 Safety Protocols.
Please click here to view The Culinary School at Eva's Village COVID-19 Safety Protocols.
About the Culinary SchoolThe Culinary School at Eva’s Village was established in 2013 as a private vocational school certified by the Departments of Education, Labor & Workforce Development. The focus of the six-month program is to train and place students in culinary careers. Financial aid is available.
Students earn a Certificate of Completion and ServSafe® Certification. Our Curriculum
Students work their way through five modules, guided by Professional Chef Instructors in a state-of-the-art production kitchen.
The Culinary School at Eva’s Village boasts a 95% job placement rate. Throughout the semester, students engage in work readiness exercises including resume building, interviewing and job retention skills.
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Job Placement
Questions?
To begin the application process, please contact Paige Buckley, Student & Vocational Services Coordinator at paige.buckley@evasvillage.org or call 973-390-7089. Eva's culinary students create "Flavor of the Falls" menu, inspired by Paterson's history
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