The Culinary School at Eva's Village

Welcome!

About The Culinary School

The Culinary School at Eva’s Village was established in 2013 as a private vocational school certified by the Departments of Education, Labor & Workforce Development. The focus of the six-month program is to train and place students in culinary careers. Financial aid is available. View our flyer.

Students earn a certificate of completion and ServSafe® Certification.

Our Curriculum

Students work their way through five modules, guided by Professional Chef Instructors in a state-of-the-art training kitchen.

Module 1 - Introduction to Culinary Arts and Breakfast Cookery
Module 2 - Buffet Prep
Module 3 - Short Order/Pantry
Module 4 - Introduction to Baking and Pastry Arts
Module 5 - Industry Internships

Job Placement

The Culinary School at Eva’s Village boasts a 95% job placement rate. Throughout the semester, students engage in work readiness exercises including resume building, interviewing and job retention skills.

Come for a tour!

The best way to experience The Culinary School at Eva's Village is to visit our facilities.
View our Campus Map

Questions? Email Student Services or call us at 973-523-6220 x 271

Wells Fargo Stories:
Changing lives, one future chef at a time

Interested in a Culinary Career?

Complete the form below and Student Services will contact you to get your application started.

We offer two, six-month sessions each year, beginning in January and June. We are now accepting applications for the June 2019 session.

Inquiry Form

Eva's culinary students create "Flavor of the Falls" menu, inspired by Paterson's history

Read about our Culinary School in the news.