The Culinary School at Eva's Village

IMPORTANT NOTICE: Eva's Culinary School classes are temporarily suspended due to the COVID-19 outbreak

Caring for our community members while protecting their health and safety during the COVID-19 pandemic is our first priority. Following declaration of a National Emergency around COVID-19 and recommendations from state and local authorities to limit group gatherings and to implement “social distancing,” we have temporarily suspended all classes until further notice at The Culinary School at Eva's Village. 

Visit this page and our social media pages  for updates and information. Call 9 73-314-1272 or visit our update page to check program status.

Welcome!

About The Culinary School

The Culinary School at Eva’s Village was established in 2013 as a private vocational school certified by the Departments of Education, Labor & Workforce Development. The focus of the six-month program is to train and place students in culinary careers. Financial aid is available. View our flyer.

Students earn a certificate of completion and ServSafe® Certification.

Our Curriculum

Students work their way through five modules, guided by Professional Chef Instructors in a state-of-the-art training kitchen.
  • Module 1 - Introduction to Culinary Arts and Breakfast Cookery
  • Module 2 - Buffet Prep
  • Module 3 - Short Order/Pantry
  • Module 4 - Introduction to Baking and Pastry Arts
  • Module 5 - Industry Internships

Job Placement

The Culinary School at Eva’s Village boasts a 96%  job placement rate. Throughout the semester, students engage in  work readiness exercises including resume building, interviewing and job retention skills.

Come for a tour!

The best way to experience The Culinary School at Eva's Village is to visit our facilities.
View  our Campus Map
Questions? Email Student Services  or call us at 973-523-6220 x 271
Wells Fargo Stories:
Changing lives, one future chef at a time

Interested in a Culinary Career?

Complete the form below and Student Services will contact you to get your application started.

 We offer two, six-month sessions each year, beginning in January and June. We are now accepting applications for the 2020 sessions.

Inquiry Form

Eva's culinary students create "Flavor of the Falls" menu, inspired by Paterson's history
Read about our Culinary School in the news.